Archives: News

INDUSTRY NEWS | Jan 16, 2026

Report: $15B in additional grower aid on the table

Key congressional figures are working to put together $15 billion in aid, including relief for specialty crop growers. Learn more.

INDUSTRY NEWS | Jan 15, 2026

USDA to purchase up to $80M in specialty crops

USDA will purchase up to $80M in specialty crops and products in a move fruit and tree nut growers hope will provide a boost. Learn more

INDUSTRY NEWS | Jan 15, 2026

PMMI Foundation workforce investment tops $1M in 2025

The PMMI Foundation invested $1.2 million in workforce development programs in 2025. Learn where the money went.

INDUSTRY NEWS | Jan 15, 2026

Leading avocado provider to acquire California produce company

Fresh avocado producer and distributor Mission Produce will acquire California-based Calavo Growers. Learn additional transaction details.

INDUSTRY NEWS | Jan 14, 2026

Food solutions conference to feature wind turbine tour

The Food Production Solutions Association Food Solutions Exchange & Conference is expected to draw around 200 executives. Learn more.

INDUSTRY NEWS | Jan 14, 2026

Fresh Del Monte Produce promotes Abbas to president

Fresh Del Monte Produce Inc. has promoted longtime company executive Mohammed Abbas to president and chief operating officer. Learn more.

INDUSTRY NEWS | Jan 13, 2026

Board member takes full-time leadership position with CEA company

An Edible Garden board member has joined the controlled environment agriculture producer’s leadership team. Learn more.

INDUSTRY NEWS | Jan 08, 2026

Cabernet Sauvignon tops California’s $3M 2024 wine crush

A handful of varieties shouldering the majority of the California’s $3 million wine grape crush in 2024. Learn more.

INDUSTRY NEWS | Jan 08, 2026

New partnership aims to facilitate standardized RRG assessment

Research initiative aims to create a template for evaluating Regenerative Robust Gasification (RRG) at landfills and incinerators. Learn more.

INDUSTRY NEWS | Jan 08, 2026

New dietary guidelines call for more beans, less red meat

New dietary guidelines recommend more beans and lentils and less red and processed meats and starchy vegetables.